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Conservation Matters
8/3/2005
The theme that threads through today's frontpage is conservation. Recently, more than 50 members of the Northeast Organic Farm Association visted Proctor's organic garden to study the no-till bed system and composting methods that distinguish this prolific plot. Nelson Lebo writes with obvious pride: "What five years ago was a jungle of crab grass, rag weed, knot weed, chick weed - and any other weeds you can name - has been transformed into a thriving garden that has: supplied the school’s kitchen with hundreds of pounds of fresh vegetables and herbs; been used to educate hundreds of students in classes ranging from the sciences to foreign language; inspired some of these students to pursue organic farming after graduation; and been a model of success that has drawn teachers from other schools to visit."


Nelson continues: "The no-till bed system eliminates the need for roto-tilling, and all food is delivered to the school kitchen across campus in a garden cart or on the bed of an industrial tricycle. In an era when it takes industrial agriculture 5 to 10 fossil fuel calories to produce 1 food calorie, the Proctor garden actually turns a net energy profit. This zero emissions garden is the best example of sustainability being actively practiced on the campus. It has inspired students and teachers alike to refocus on community and ecology. With dirt under their nails and hope in their souls, those students most involved in the garden enter the world after graduation with a sense that they can be agents of positive change in a world that needs them more than ever before. "

A year ago this week, a page entitled Green Lightening introduced alumnus Graham Cullen '01 who was back working with Brian Kellogg on an electric motorcycle. Today he's back fabricating a bio-diesel processor that will transform cooking oil from the kitchen into fuel to power Maintenance Department vehicles.

The matching grant of $750,000 arrived this week from a generous benefactor toward the renovation of the stone chapel for music programs. The project is well underway, and new slate is being laid over thick insulation on the 95-year-old structure. The old slate is being saved for future projects, and ceiling material from the first floor is being installed in the Wilson Forestry Building, which is also being renovated.

Skiers who don't catch a ride to Proctor's Blackwater Ski Area can ski there by crossing Carr Field and the Blackwater River using a suspension bridge which was designed and built by the same Bob Wilson after whom the forestry building is named. This spring, a snag (a heavy, half-sunken log) became lodged under the bridge, rose up with rising flood waters, and damaged the 29-year-old span. A team of teachers and friends spontaneously initiated repairs Tuesday. Below, Derek Mansell tends to one of several minor scratches and bruises from the ordeal:

This page will next be updated Wednesday, August 10.

________________________________________

Tasty nasturtium flowers are just one of many crops enhancing the salad bar from Proctor's attention-getting organic garden.
Students working the garden last September 15.
Nasturtium flowers in the salad bar.
A chemistry major at Clarkson, Graham Cullen claims that building a bio-diesel processor is "really pretty simple...."
His friend and mentor, Brian Kellogg, is giving the Maintenance Department's "Red Building" another coat of white paint.
The Wilson Forestry Building (named for former teacher Bob Wilson) used to be a barn attached to what is now Rulon-Miller House. It was recycled!
Installing new windows to the ancient structure, Paul Meyerhoefer saved a couple of pegged beams.
Ceiling material from the old "den" in the chapel is being re-used in the Wilson building.
Just a few yards away, Dave Pilla has built a solar kiln for drying cordwood cut from Proctor lands to heat the forestry shed.
Standing in the Blackwater, Nacho wields a chainsaw against the snag caught under the bridge used by skiers to access the ski area.